Quick and easy homemade chili

This is one of our favorite recipes. It’s fast, simple, and tastes great! It started from a recipe I found online and refined a little. We usually use ground turkey instead of beef, and the Tabasco gives it a nice kick.

Easy Homemade Chili

1 lb ground beef or turkey
1 chopped onion
1 (14.5 oz) can stewed tomatoes
1 (15 oz) can tomato sauce
1 (16 oz) can dark red kidney beans
1 (16 oz) can light red kidney beans
½ cup water
2 tsp chili powder
½ tsp garlic powder
3 pinches of salt
Ground pepper to taste
A few dashes of Tabasco

Combine beef and onion in a large saucepan over medium heat. Cook until meat is browned and onion is tender. Add stewed tomatoes with juice, tomato sauce, beans, and water.

Season with chili powder, garlic powder, salt and ground black pepper to taste. Bring to a boil, reduce heat to low, cover, and let simmer for 15 minutes.

Author: Brian

Blogger. Bookworm. Michael Jackson fanatic. Lives in Kentucky with partner of 12 years and three fabulous felines.

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